"Fox Hill Farm, a sixth generation family farm nestled in the Annapolis Valley of Nova Scotia, is home to Fox Hill Cheese House. Located a one-hour drive from Halifax...
Specializing in aged and specialty cheddar, plain and herbed havarti and gouda, quark and quark dips, fresh curds, feta, Parmesran (a Parmesan style cheese), natural yogurt, and gelato, we take production from seed to grass to milk to cheese to YOU."
1660 Lower Church Street, Port Williams, NS, B0P 1T0
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