"The cheesemakers at Upper Canada Cheese Company are dedicated to producing finely crafted semi-soft artisan cheeses made from one of the richest and healthiest cow's milk which is Guernsey. With access to the milk of a single herd and the issuance of a "rare" new license for a creamery, we are proud to revive a cheesemaking tradition in Niagara that goes back to the early beginnings of our nation. In doing so, we pledge to use the freshest and purest ingredients possible: to exceed the highest quality standards we know while hand making our cheeses."
